Closure: Center back zipper closure
It could the 1930s or the turn of the 20th century
The ultimate decision should rest on your skin tone
Slice the lime in half and place half of the lime sliced side up on the presser and squeeze the handles together as the juice squeezes out into a bowl
In Fashion in Costume, 1200-2000 (2000) Joan Nunn discusses the changes in fabric and color during this time: Throughout the period light colours were fairly general for evening wear and were considered more suitable for young ladies, as were cottons like muslin or tarlatan, but by the 1860s cotton had lost ground as a high-fashion fabric, and silk, satin, taffeta, faille, moir, silk poplin from Ireland, and velvet for more mature ladies, were used for formal dresses. (166-67) Red was a relatively common color at this time among the elite due to its richness, especially when created through the new aniline (synthetic) dyes that evoked novelty and opulence
For cooler evenings, layer with a lightweight cardigan or denim jacket and add ankle boots for an effortless seasonal transition