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000 BTU for dependable all-day performance
14/304 stainless steel top with rolled front edge improves durability
000 BTU for serving-line heat
Corner clean dishtable designed to maximize workflow in tight dishroom layouts
Create consistent maccheroncini pasta with a durable brass die sized for #90 pasta machine setups
Master-Bilt DC-4S Conventional Chest Ice Cream Storage/Dipping Cabinet, 6-Dip / 4-Storage 3-Gallon Tub Capacity Bar Trash Chutes & Receptacles 000 BTU for dependable all-dayMaster Bilt DC 4S Conventional Chest Ice Cream Storage Dipping Cabinet, 6 Dip 4 Storage 3 Gallon Tub Capacity Self Contained, Cold Wall Evaporator, Flip Lids, 115V Built for busy dessert service, this self contained chest cabinet offers 6 dip 4 storage tub capacity, a stainless steel top, and dependable cold wall refrigeration. Holds 6 3 gallon tubs for dipping and 4 3 gallon tubs in storage. Self contained R290 refrigeration with cold wall evaporator