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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
For Model 10 Units
Curved infrared strip heater designed for buffet lines
15-inch depth saves floor space in busy prep and dish areas
Three 12" x 20" dry wells support hot holding on a busy serving line
96-inch wide cutting board designed for commercial steam tables and serving lines
John Boos Economy Series Double Tier 16 Gauge Stainless Steel Overshelf, 144"W x 12"D, Flat Top Commercial Kitchen Hoods For Model 10 UnitsJohn Boos Economy Series Double Tier 16 Gauge Stainless Steel Overshelf, 144"W x 12"D, Flat Top Rear or Center Mount, Knockdown, NSF Add sturdy vertical storage to your worktable with a double tier stainless steel overshelf built for heavy duty commercial kitchens. Double tier overshelf adds two levels of storage above the worktable. 16 gauge Type 300 stainless steel flat tops with a #4 polish satin finish. Stallion safety edge on the front and rear