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It’s hard to stop at just one glass
and lets the yeast work at the bottom of tank
Try it with tonic on ice
Ingredients: Coconut oil
Dimensions: 5"H x 3"D
The Art of Japanese Whisky: Author Signing + Flight w. Sagar Vashishta brass It’s hard to stop atWorld book launch event! Friend of the shop and former Whisky Gumi member Sagar Vashishta traveled the breadth of Japan searching for the coolest bars, classiest dives, and swankiest saloons imbibing the greatest Japanese whiskies and learning the lore of the locals. The resulting labor of passion and grit is his new book, The Art of Japanese Whisky! Join us on Sunday, April 13th as we drink a flight curated by Sagar (see below), highballs, and take
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