Cheedai (Uppu Seedai) – Traditional Handmade Snack in Coconut Oil & Butter | 250g PET Jar murukku ideal for keeping spices fresh

ideal for keeping spices fresh and easy to use

coconut oil and butter murukku

Ingredients: Garlic

perfect for your daily tea time or festive celebrations

Fresh Ingredients: Crafted from handpicked snake beans or cowpeas for exceptional quality

Cheedai (Uppu Seedai) – Traditional Handmade Snack in Coconut Oil & Butter | 250g PET Jar murukku ideal for keeping spices freshSmall, crisp, and deeply savoury Cheedai (also known as Uppu Seedai) is a traditional South Indian snack, hand rolled into little balls and fried until golden. Made the way it's always been made: roasted rice flour, urad dal flour, real butter, coconut oil, sesame, and cumin nothing else. Why you'll love it: Hand rolled in small batches, not machine pressed Real butter and coconut oil no palm oil, no shortcuts Mildly spiced with sesame and cumin for