Erode Thooyamalli Thattai Tamilnadu Special The right quantities of the

The right quantities of the ingredients and the perfect consistency which is maintained while cooking it adds the magic to its taste

Mudhalur Muscoth Halwa

there might be a hint of nuttiness from added nuts

Muscoth halwa sweet is made in a slow cooking process with the combination of freshly extracted wheat milk and coconut milk

That's the magic of Groundnut Thattai

Erode Thooyamalli Thattai Tamilnadu Special The right quantities of theLooking for a sweet snack made with natural ingredients? Look no further than Thooyamalli Thattai! Thooyamalli Thattai (also spelled Thooyamalli Thengai Thattai) is a sweet and crunchy candy originating from Erode Tamil Nadu, India. Thooyamalli Thattai are a traditional Tamil Nadu sweet made with rice flour, palm jaggery, and sometimes coconut. A delightful treat with a rich history! This is the base of the thattai. "Thooyamalli" translates to "skin