La Rosa Refrigeration Electric Modular Hot Food Table with 2 Wet/Dry Wells, Open Cabinet Base, 30 x 32 Inches Restaurant Dinnerware and a flexible hose for

and a flexible hose for efficient filling and rinsing

this lightweight starter bay combines corrosion-resistant anodized aluminum strength with easy-clean polymer inserts

8" deep cutting board adds convenient prep space above the pan well

Eagle Group P82-Z 82"H stationary post with grooved 1" increments

10 Faucets

La Rosa Refrigeration Electric Modular Hot Food Table with 2 Wet/Dry Wells, Open Cabinet Base, 30 x 32 Inches Restaurant Dinnerware and a flexible hose forLa Rosa Refrigeration Electric Modular Hot Food Table with 2 Wet Dry Wells, Open Cabinet Base, 30 x 32 Inches 304 Stainless Steel, Faucet, Cutting Board, and Integral Dish Shelf A durable, made in Detroit hot food holding station built with 304 stainless steel and two controlled wet dry wells. Electric modular hot food table with (2) 12" x 20" wet dry wells and controls. 304 stainless steel construction with stainless steel top, front, interior and