A rhodamine-based fluorescent probe containing a Se-N bond for detecting thiols and its application in living cells
Glutathione is naturally found in protein (like beef and poultry), greens (like kale and spinach), and in sulfur-rich cruciferous veggies (such as broccoli, cauliflower, and Brussels sprouts), says Tasneem Bhatia, M.D
Riboflavin deficiency is prevalent all around the world, particularly in underdeveloped countries due to the low intake of dairy products and meats (Reference Mensink, Fletcher and Gurinovic7,Reference Choi, Kim and Cho8)
Hou K., Liu T., Li J., et al., Liquidliquid Phase Separation Regulates Alphasynuclein Aggregate and Mitophagy in Parkinson's Disease, Frontiers in Neuroscience 17 (2023): 1250532
The skin around the eyes is structurally distinct: thinner, more mobile, and exposed to significantly more cumulative environmental stress than most facial regions
O'Brien et al., 2012)