Takanami Daiginjo steam-and-early-learning Each piece may differ slightly

Each piece may differ slightly in pattern placement due to the fabric's cutting process

mild flavor — marinated in traditional Kinzanji miso for 24 hours and vacuum-sealed

Model Info:

Cotton canvas

A yoke refers to the section or panel of fabric on clothing that creates a seam or design feature

Takanami Daiginjo steam-and-early-learning Each piece may differ slightlyA superb product characterized by its crisp flavor. This daiginjo is made from Yamada Nishiki rice polished to 39%, brewed by traditional handmade brewing methods, and fermented at low temperature for a long time. It has a gorgeous aroma and a refined taste with no cloying flavor.