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Theres also the question of what season it is, what city youre working in, whether you walk to work or not, and whether youll be sitting or standing most of the time, among other concerns

I do not recommend freezing this recipe

Taste the dressing and make any adjustments you like, such as adding a little more honey for sweetness, or a little more mustard or vinegar to make it taste more tangy

Food processor for the dressing and the mayo makes it all greasy which is a pain to clean (or hogs an enormous amount of dishwasher space) Baking tray for the croutons Skillet for the bacon Cutting board Giant bowl to toss the salad youve really gotta toss with abundance when using creamy dressing, cant do it in the serving bowl Serving bowl All that for ONE salad

So grab your favorite dippers and get ready to indulge in this creamy, cheesy goodness

McLaughlin belt because I am short-waisted and the belt helps to give my waist some definition