Context Rheumatoid arthritis (RA) is a chronic autoimmune disorder affecting approximately 0.5 - 1% of the global population, with a prevalence of 1 - 2% in women aged 40 - 60 years (1)
doi:10.1111/j.1749-6632.1989.tb14973.x
Branded and dedicated products 7
Sulfur rich foods: Duck Turkey Nuts (almonds, peanuts, walnuts) Eggs and dairy Shellfish (scallops, mussels) Dried fruit (peaches, apricots, sultanas) Oats BONUS: COLOUR LESS CAROTENOIDS Colourless carotenoids (CLC), wont increase glutathione levels but its definitely worth mentioning
doi: 10.1038/s41467-021-22938-y 44 Conde-PrezK.BuetasE.Aja-MacayaP.Martin-De ArribasE.Iglesias-CorrsI.Trigo-TasendeN.et al
Saline, Magnesium, Zinc, Vitamin C, B Complex, Glutathione, B12, and Toradol