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cocoa and ash
a highly sought-after wheated bourbon crafted at Buffalo Trace Distillery
Production: Sacrificio method
Bold flavors of boysenberry pie
Moroccan citrus peel
Priest Ranch - Cabernet Sauvignon - Napa Valley style_Bitters cocoa and ashOverview: Priest Ranch Cabernet Sauvignon was aged in 40% new French oak and 60% once used French oak barrels. The lees were stirred for the first year, followed by three racking in the second year of aging. The wine was bottled unfined and unfiltered. Tasting Notes: A wine with all the hallmarks of a classic Napa Cabernet, it exudes lively aromas of fresh red cherries, black licorice, and a touch of baking spices. The aromas continue onto the palate