A durable drop-in plate dispenser that keeps round dinnerware organized
two refrigerated drawers
Countertop non-drip edge helps contain spills during food prep
One-section freezer with an extra-extra-wide design for maximum storage and display capacity
Includes a robust 9½" high backsplash with a 1" upturn and tile edge to protect walls
Spec-Master 48-Inch Electric Hot Food Table with 3 Wet/Dry Wells, Open Base, 208V 3-compartment Sinks A durable drop-in plate dispenserSpec Master 48 Inch Electric Hot Food Table with 3 Wet Dry Wells, Open Base, 208V Thermostatic controls, stainless steel construction, and field wired electric operation Built for busy serving lines, this 48 inch hot food table combines three versatile wells, thermostatic control, and durable stainless steel construction for dependable food holding. Three 12" x 20" wells provide flexible holding capacity for buffet lines, cafeterias, and catering