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After five years in an ex-bourbon hogshead we transferred this whisky into a second-fill charred red wine barrique
Mescal and nutty smoke – young
tool sheds
Spicy (ginger)
Age: 22 years
Cask No. 24.142 JAPAN After five years in anCask No. 24. 142 Toffee tango and rhubarb rumba Speyside, Spey Light and fruity aromas of pear drops and pineapple danced from the glass and paraded across pristine pine to find lemon curd on toast and sultanas dusted with allspice. A cha cha of chilli heat and spearmint aroused the tongue before a samba of sweetness delivered honey, sherry trifle and cherry chocolate. With water came a tango of toffee and Turkish delight while a foxtrot of flowers
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