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runny honey and herb gardens
Cask: First-fill ex-Bodega Ximenez Spinola Pedro Ximenez barrique
all washed down with a spiced rum slush
Climbing onto the back of a giant duck and gripping the leather reins we began our ascent with the spicy smell of nutmeg
After 13 years in a refill hogshead we transferred this whisky directly into a Sauternes cask for the remainder of its maturation
Cask No. 18.54 Feis Ile Celebratory Bottle runny honey and herb gardensFor us it was not love at first sight, or should we say sniff? but it's worth getting to know better. Briny, smoky aromas arrived next to rubber on hot asphalt, as well as a strong Assam tea this was spicy and malty. On the palate some found it slightly dirty, dry and yeasty, but with impressions of dark chocolate shavings, a coffee cake and a chilli spice. With water one Panellist cleaned the vinyl seat of a Trabant (a classic East German car) before
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