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From the biodynamically farmed Field of Fire parcel in the Omihi subregion of North Canterbury
Whilst young it is impressively lively and playful on the palate while it expresses greater delicacy and finesse some two years later
The extra‑brut dosage (1
mineral backbone
The tannin structure is what sets this wine apart
Southern Light Vineyards Lightfall Chardonnay Frankland River From the biodynamically farmed FieldAromas of just ripe yellow peach, creamy oak, delicate white flowers, kumquat, and a hint of snow pea. The palate is richer than typical Yarra Chardonnay, showing ruby grapefruit and orange peel, supported by stony phenolics and a vibrant, cleansing acidity that carries through to the finish.
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