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It undergoes a 12 hour cold soak and temperature controlled fermentation
Rondinella
The low yield that was created by nature in 2020 (we picked 1
green pepper
These old vineyards need to be pushed past the point of accepted ripeness to truly unlock the personality in the site
2006 Le Macchiole Scrio Rosso IGT Volume:750ml It undergoes a 12 hourThis deep, spicy red was first produced in 1994, and the inspiration for its creation was the desire to produce a 100% Syrah, one of Le Macchiole's favorite grapes. Rare and original and produced in very small quantities, Scrio quickly became a benchmark in Bolgheri. The name of the wine, inspired by a Tuscan expression that means "pure, candid, whole," perfectly describes its defining characteristics 2006 featured a very even weather pattern.