Wusthof Classic White Santoku 17cm 1040231317 Wusthof Classic Ikon Creme especially for meat

especially for meat

Thanks to their blade

This does not benefit the beautiful

for the ultimate blade sharpness and an ergonomically shaped handle that features durable rivets and no joints

For best care

Wusthof Classic White Santoku 17cm 1040231317 Wusthof Classic Ikon Creme especially for meatWhat a cook's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer thin cuts it is therefore now indispensable in kitchens all around the world. Wsthof Classic White blade: laser sharp stainless steel The