Lagg Corriecravie Edition Bruichladdich Distillery poached pear

poached pear

orange and lemon peel are macerated in a simple gin base for a few months until a deep green colour is achieved

silky and smelling of the sweet malty tones of peaty uisge beatha

creating a beautifully balanced whisky with layers of sweetness and elegance

This single malt combines the finest concerto malted barley with the incredibly pure water of Loch Katrine and is fermented for over 72 hours before being distilled painstakingly slowly in traditional copper pot stills three times

Lagg Corriecravie Edition Bruichladdich Distillery poached pearThis single malt from the Isle of Arran was distilled at the Lagg Distillery using peated barley. It was initially matured in Bourbon Barrels before being re racked into Oloroso Sherry hogsheads, sourced from Miguel Martin, for the last six months of maturation. It was bottled without chill filtration or artificial colouring.