Clément Mahina Coco Coconut Liqueur Warehouse H sounds and sights of the

sounds and sights of the forest

Spring temperatures remained cool through May

Shrubb is usually served by itself or with Champagne in Martinique but this delicious orange liqueur has been embraced by bartenders and chefs alike for all applications from margaritas to souffles

a balance of richness and depth from the older

all packed conveniently to go where the party is

Clément Mahina Coco Coconut Liqueur Warehouse H sounds and sights of theAll natural rum based coconut liqueur made with three ingredients only: young coconut, rum, and sugarcane syrup. Complex toasted coconut and cut grass aromas evolve into a satiny palate of roasted nuts and sweet fresh coconut.