Ragi Flour rcp-ingredient-watermelon-seeds and free from argemone oil

and free from argemone oil and adulterants

The ghee is bilona method from curd

three different roles

Amla powder for bioavailable vitamin C

and micronutrients than plain wheat flour

Ragi Flour rcp-ingredient-watermelon-seeds and free from argemone oilEarthen Story Certified Organic Ragi Flour (Finger Millet Nachni) is stone ground from certified organic ragi as 100% whole grain, making it the most calcium rich grain flour you can use with calcium levels that rival dairy, making it especially valuable for bone health, growing children, and those reducing dairy intake. Ragi is naturally gluten free, making it a safe and nutritious flour for gluten sensitive individuals, and its low glycemic index