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wild strawberry
The fruit hails from 80-year-old vines perched at 450–470m altitude on contoured terraces of quartzite and mica schist soils — a site that delivers purity
encompassing the southern expanse
They have been celebrated since the 18th century for their delicacy
"Our wines are made from grapes grown predominantly in the northern Barossa Valley
Lowestoft ‘La Maison’ Pinot Noir 2023 Hunter-and-Bligh wild strawberryThe Fogarty family first landed in Tasmania from Ireland in the mid 1800s, and have recently returned to their roots with their exciting project Lowestoft. Purchased in 1830 by Thomas Lowes, he was one of the very first people to plant vines in the region near Hobart. They create pristine, luxury Tasmanian wines that provide joyous drinking experiences. This is an effortlessly elegant Pinot Noir with attitude and structure. After being hand picked
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