H&H Honesuki The 200mm edge length is

The 200mm edge length is the perfect "Goldilocks" sizing to get the long draw one requires from any kind of slicing knives

250mm aogami super high carbon steel core

the fermented garlic takes on a caramelized sweetness with a very rounded

This is about to become your secret ingredient

a bit more belly along the edge than traditional k-tip profiles and a forward pitch make it very approachable to a number of grip patterns and cutting motions

H&H Honesuki The 200mm edge length isTraditional Japanese geometry on this poultry breakdown babe, with a more relaxed tip angle giving it an easy crossover to tasks one might delegate to a petty knife. 165mm edge length of 52100 high carbon steel, set onto a beautiful specimen of curly maple. Capped off with a Richlite ferrule and a classy copper inlay, shaped into the mega comfy and maneuverable Horn and Heel shield wa handle. Handcrafted in Nashville, TN.